Home › Best Entertainment › Entertainment
Brewgrass Festival is sold out, but still worth talking about
If You Go
What: Brewgrass Fesival
Where: Martin Luther King Jr. Park, Asheville, N.C.
When: noon to 7 p.m. Saturday
Tickets: Sold out
Web site: www.brewgrassfestival.com
STORY TOOLS
Share and Enjoy
More Entertainment
- Disney on Ice comes to the Bi-Lo Center for three nights of performances
- Your Wine Primer: All you need to know about wine for the holiday season
- Get the first wine of the season at GAMAC's biggest fundraiser
Rate this Article
The world of beer tasting is a funny one. There are so many different brews available that it can be hard to find one you like enough to invest money in. And even if you come close, most people are (wisely) hesitant about dropping $5 to $7 on a beer that they might or might not like.
This Saturday, however, is the annual Brewgrass Festival in Asheville, N.C. Though sold out, this festival is one of the most popular, most impressive festivals you can attend.
Held at Martin Luther King Jr. Park, Brewgrass invites 30 or so brewers from all over the country to provide samples to hundreds of people who remembered to get their tickets early. These brewers include local and regional micros like Highland Brewing Company and Thomas Creek as well as Northeast brewers like Brooklyn Brewing and even Mountain region brewers from as far as Colorado and the Pacific Northwest.
For just $30, you get to sample as many beers as you want from noon to 7 p.m. Saturday.
Personally, I am looking forward to this festival more than any other I have attended since moving here. Each year I have missed the Brewgrass Fest because I completely forgot when it was. By the time I learned about it, I was too late to get tickets and had to wait until next year. When next year came, I was too late again.
But not this time. This time I got my tickets months in advance, made sure my parents wanted to go to the festival (my Dad is geeked; my Mom got a designated driver ticket) and have been counting the days until the festival comes.
I can almost taste the myriad of brews and concoctions that await me. I can smell the hops and barley and malt. I can feel the anticipation as I walk up to the first brewer and have the first pour of the day.
This is an event that is nine years in the making for me. I will tell you all about it and the beers I tried in next week’s column.
I just hope I remember to get the tickets early enough next year.
Comments
There are no comments yet.
Comments are meant to offer our readers a forum for thoughtful, robust debate about local issues.
Comments are moderated, but you may find the content of the conversations offensive, objectionable or factually disputable.


IndependentMail.com does not necessarily condone the comments here, nor does it review every post or respond to every suggestion for a comment to be removed.
Before you post, consider this:
Please read our official user-contributions policy.
(Requires free registration.)